Description

Ground Cinnamon is used in baked dishes, desserts and confections. In Middle Eastern cuisine it is used to flavor lamb tagines or stuffed aubergines, curries and garam masala.

Ingredients: Cinnamon

“Allergen: Packed on shared equipment with wheat, tree nuts, soy and sesame.”

Kosher: RCC

Packaged in USA

PET Bottle With Shaker Top